A simple yet delicious tomato pasta sauce

Avoid those salt and sugar laden pasta sauces and whip up your own quick and delicious version. The red pigment in tomatoes is a powerful antioxidant called lycopene, which becomes more bioavailable to the body when the tomatoes are cooked – meaning you reap more anti-inflammatory benefits! This sauce is so versatile, use it as a base for pasta, chili, bolognese or fish dishes.

Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
Ingredients
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!

A Nutritionist in your pocket

Get all the tools you need to blend your healthy new eating habits with your lifestyle in a fun and easy way, all packaged into our beautiful iPhone app.


Nutritionist app

Leave A Reply

Navigate